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什么白酒是高質量白酒呢?

來源:http://www.huzeyu.com/
日期:2022-09-06

首先,我們要知道怎么定義優質白酒。在我看來,優質白酒首要包括這三個方面:純糧食釀造,口感純正,不上頭,不頭疼,口干。純糧食釀造這是肯定的,優質白酒不可能是三精一水勾兌的白酒。我想這一標準是每個酒友都會堅持的事情,沒有誰愿意每天喝酒精香精勾兌的白酒。我們老祖宗留下的傳統工藝只能是純糧食釀造,因此這是優質白酒的第一要素。

First, we need to know how to define high-quality Baijiu. In my opinion, high-quality Baijiu mainly includes the following three aspects: pure grain brewing, pure taste, no headache, and dry mouth. Pure grain brewing is certain, and high-quality Baijiu can not be Baijiu blended with three refined products and one water. I think this standard is something that every drinker will adhere to. No one is willing to drink Baijiu blended with alcohol essence every day. The traditional technology left by our ancestors can only be pure grain brewing, so it is the first element of high-quality Baijiu.
優秀白酒的顏色應該是無色透明的,并且要無沉淀,無懸浮物。而優秀的白酒一開瓶就能散發出協調而不刺鼻的酒香,而不是單純的酒精味,常年飲酒的人應該能夠聞出酒的主體香味。而優秀白酒入口,則應該體現出自己的香型,如清香型白酒應該是清香純正,諸香協調;濃香型則要求酒香濃郁;醬香型白酒要醇香馥郁;米香型白酒則要味略甜,整體感覺蜜香清雅。
The color of excellent Baijiu should be colorless, transparent, and free of sediment and suspended solids. The excellent Baijiu can emit a harmonious but not pungent aroma once it is opened, rather than a pure alcohol flavor. People who drink for years should be able to smell the main flavor of the liquor. While the entrance of excellent Baijiu should reflect its own flavor type. For example, the fragrance type Baijiu should be pure and harmonious; Luzhou flavor type requires strong wine flavor; Maotai flavor Baijiu should be mellow and fragrant; The rice flavor Baijiu should be slightly sweet, and the overall feeling is sweet and elegant.
白酒的正常色澤應是無色透明,無懸浮物和沉淀物的液體。將白酒注入杯中,杯壁上不得出現環狀不溶物。將酒瓶倒置,在光線中觀察酒體,不得有懸浮物、渾濁和沉淀。冬季如白酒中有沉淀可用水浴加熱到30~40℃,如沉淀消失為正常。把酒杯放在白紙或白桌布上,正視或俯視觀察其顏色。醬香、濃香、芝麻香、兼香酒都微黃透明,其他香型無色透明或清徹透明。
The normal color of Baijiu should be colorless, transparent, and free of suspended solids and precipitates. When Baijiu is injected into the cup, there shall be no ring-shaped insoluble substance on the cup wall. Invert the wine bottle and observe the wine body in the light. There shall be no suspended matter, turbidity and sedimentation. In winter, if there is precipitation in Baijiu, it can be heated to 30 ~ 40 ℃ by water bath. If the precipitation disappears, it is normal. Put the wine glass on the white paper or white tablecloth, and observe its color in front of or from above. Maotai flavor, Luzhou flavor, sesame flavor and double flavor wine are slightly yellow and transparent, while other flavor types are colorless and transparent or clear and transparent.
御賢坊純酒是純糧食釀造,清香型白酒,入口綿柔,落口甜 值得品嘗!
Yuxianfang pure liquor is a pure grain brewing, fragrant Baijiu, soft in mouth and sweet in mouth. It is worth tasting!
我們常說好山好水出好酒,不是沒有道理的。因為咱們傳統工藝釀酒的第一道工序就是蒸煮糧食,用什么水來蒸煮是很重要的,因為蒸煮后的糧食水分含量大大增加,而這些水分都是我們的水源。因此水特別重要,首選山泉水,其次深井水,再次河水。
We often say that good mountains and good water make good wine, which is not unreasonable. Because the first process of our traditional brewing is cooking food, it is very important to use what water to cook, because the water content of the cooked food is greatly increased, and these water are our water sources. Therefore, water is particularly important. Mountain spring water is the first choice, followed by deep well water and river water.
陳釀是真正優質白酒必經的一個階段,沒有經過陳釀的酒無法有效去除新酒的雜質和雜味。白酒陳釀能夠自然老熟,香味逐漸濃厚。酒是陳的香,說的就是這個道理,因此只有陳釀過的白酒口感才更加純正。酒瓶倒置,如果酒花密集上翻且立即消失,并不明顯的不均勻分布,酒液顯得渾濁,即為劣質酒;如果酒花分布均勻,上翻密度間隙明顯,而且慢慢消失,酒液清澈明亮,則為優質酒。白酒的特點是酒液清澈透明,質地純凈,芳香濃郁,回味悠長,余香不盡。
Aging is a necessary stage for real high-quality Baijiu. The liquor without aging can not effectively remove the impurities and flavor of new liquor. The aging of Baijiu can be naturally aged and the flavor is gradually strong. Wine is the fragrance of aging, which is the truth. Therefore, only the aged Baijiu tastes more pure. The wine bottle is inverted. If the hops are densely turned up and immediately disappear, there is no obvious uneven distribution, and the liquor appears turbid, that is, inferior wine; If the hops are evenly distributed, the density gap is obvious and gradually disappears, and the liquor is clear and bright, it is a high-quality wine. Baijiu is characterized by clear and transparent liquor, pure texture, rich aroma, long aftertaste and endless aftertaste.
以上就是為大家介紹的有關散白酒批發的詳細的介紹,希望對您有所幫助.如果您有什么疑問的話,歡迎聯系我們.我們將以的態度,為您提供服務http://www.huzeyu.com
The above is the detailed introduction about the wholesale of loose Baijiu. I hope it will be helpful to you. If you have any questions, please contact us. We will provide you with services with an attitude of http://www.huzeyu.com

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